Welcome to Food and WIne by Whitney

I wanted to do some fun food and wine posts. I will be posting fun food articles as well as other foodie goodies. Looking forward to our trip in June to Chicago. Many foodie postings will be coming from there. So something to look forward to. Bon Appetit! Whitney

Tuesday, April 12, 2011

Celebrating National Grilled Cheese Day

What to have for dinner?  Why not have a grilled cheese? That's what my family and I did.

Steve had his with fresh tomatoes on it.  Ava and I had the basic topped of with Tomato Basil Soup.  Yum!

How will you celebrate this yummy, cheesy goodness??
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1 comment:

  1. RobynApril 13, 2011 at 4:21 AM

    Good Morning Whitney! I love this blogging thing! Next time you make a grilled cheese sandwich...add some slices of white onion on it...not a big chunk..just some thin strips ...maybe 3-4 strings...not "rings" of onion. My grandmother used to add it to grilled cheese sandwiches...it was yummy! Just avoid kissing anyone after! P.S. I, too, want to start cooking more. I know Gina started trying different recipes...she's inspired me.. perhaps, I should start blogging about trying new things...this could be fun!!

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